We are an approved supplier for The Sustainable Restaurant Association which rubber stamps our commitment to providing local, traceable, free range and organic meat ethically reared.

 

We supply rare breeds, heritage and free range meats and game along with our own hand made British charcuterie. Our prices are very competitive.

 

We butcher traditionally by hand from the whole animal, dry ageing meat to our customers request in our purpose built fridges.

 

Our logistics team deliver six days a week in clean, temperature controlled vehicles. We accept orders up until 3am for same day delivery.

 

If you are seeking a traditional catering butcher with a very modern, personal, customer focused service, please contact us today to see how we can help you.